mise en place

Whenever I start any project in the kitchen, I mise en place all my ingredients.

Mise en place?! What the heck is that!!?? Translated from French, it means everything in its place. Essentially, all you do is get all the ingredients ready before you start cooking, so that you are organized.

I did a little video this morning on my Facebook page and thought I’d share it here as well.

Enjoy!

I promise it will make your life easier in the kitchen 😁!!