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several golden baked pigs in a blanket sitting next to a bowl of homemade dipping sauce
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Pigs in a Blanket

These easy pigs in a blanket are made with Lil Smokies and buttery crescent rolls, baked until golden and served with a simple homemade dipping sauce. A classic Super Bowl appetizer that disappears fast.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: 200+ Easy Appetizers Recipes
Cuisine: American
Keyword: APPETIZER, dipping sauce, finger food, football food, football party, game day, game day food
Servings: 24
Author: Carrian Cheney

Equipment

Ingredients

  • 1 Container Crescent Rolls 8 oz
  • 1 Package Lil Smokies 14 oz
  • 4 Tablespoons Unsalted Butter melted
  • Coarse Flaked Salt

Dipping Sauce

US Customary - Metric

Instructions

  • Preheat oven to 375℉.
  • Unroll crescent sheets and tear where perforated. Cut each triangle into 3 smaller triangles.
    1 Container Crescent Rolls
  • Place 1 lil smokies wiener on the thick side of each triangle, then gently roll to thinner side.
    1 Package Lil Smokies
  • Repeat until all are used.
  • Brush with butter and sprinkle with salt. Bake 12-15 minutes.
    4 Tablespoons Unsalted Butter, Coarse Flaked Salt
  • Stir together the sauce and enjoy!
    1 Cup Mayonnaise, ¼ Cup Honey, ⅛ Cup Dijon Mustard, ¼ teaspoon Smoked Paprika, 1 Squeeze Lime Juice

Video

Nutrition

Serving: 1sausage with dip | Calories: 107kcal | Carbohydrates: 4g | Protein: 2g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Cholesterol: 19mg | Sodium: 284mg | Potassium: 40mg | Fiber: 0.1g | Sugar: 4g | Vitamin A: 76IU | Vitamin C: 0.04mg | Calcium: 4mg | Iron: 0.3mg