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–+ servings
a cup of vanilla yogurt with biscoff cookies mixed in for viral cheesecake yogurt
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Cheesecake Yogurt

This 2-ingredient cheesecake yogurt is a high-protein dessert hack that tastes just like cheesecake. Made with vanilla Greek yogurt and Biscoff cookies, it turns creamy and indulgent after a few hours in the fridge—no baking required.
Prep Time1 minute
Chilling Time5 hours
Total Time5 hours 1 minute
Course: 500+ Best Dessert Recipes
Keyword: biscoff, cheesecake, greek yogurt, no bake, no bake dessert
Servings: 1
Author: Carrian Cheney

Ingredients

  • 1 Cup Vanilla Greek Yogurt full fat
  • 4 Biscoff Cookies
US Customary - Metric

Instructions

  • Add the yogurt to a meal prep container.
    1 Cup Vanilla Greek Yogurt
  • Gently press the cookies into the yogurt so they are mostly submerged.
    4 Biscoff Cookies
  • Refrigerate for at least 5 hours or overnight.
  • Remove from the fridge and enjoy.

Video

Nutrition

Serving: 1cup | Calories: 292kcal | Carbohydrates: 46g | Protein: 19g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 165mg | Potassium: 224mg | Fiber: 0.3g | Sugar: 35g | Calcium: 2mg